You seem to be the resident wine expert, so I here's what I've found in the back of the pantry:
Messina Hof - Ports Of Call dessert wine from 1998
I completely forgot I had it. Is it still good? Should I let it sit for longer? Is it just right?
You seem to be the resident wine expert, so I here's what I've found in the back of the pantry:
Messina Hof - Ports Of Call dessert wine from 1998
I completely forgot I had it. Is it still good? Should I let it sit for longer? Is it just right?
Last edited by Skizo; 12-23-2008 at 07:51 PM.
yo
Texan Wine - Texan Wine ffs. Wine, from Texas.
It beggars belief.
Rule of thumb Sky zoo, only good wine ages well. Pish doesn't get better with age. Was it good stuff or pish when you bought it.
You should probably keep sitting on it. Keep it warm, like.
I'm going to use that line, cheers snee.
As long as I've got a face
You've got a place to sit
There's plenty of decent wine that comes out of the hill country.
I don't know what this cost at the time of purchase but I would have never paid a great deal for it. It was prolly $20-30 bucks though. I don't know enough about wine to appreciate anything that costs more than that.
yo
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