Hot Chocolate Lovers

[Marius24]

Ok, so i made my first hot chocolate in a long time 5 mins ago. I got the options hot chocolate sache and put it in my mug, added 3/4 of the mug with hot water andf the rest with milk... It wasn't very nice

So how do you make yours? :helpsmile:

[Mathea]

use 1/2 & 1/2

[Gemby!]

well i got ovaltine lite - and i make it with hot milk - it doesnt taste like pissy water that way

options aint very nice anyway !

[namzuf9]

With milk boiled up in a saucepan and a teaspoon of demerara sugar.

[Marius24]

Originally posted by namzuf9@12 February 2004 - 20:45
With milk boiled up in a saucepan and a teaspoon of demerara sugar.

do you boil it until its bubbling or do you just heat it up.

my hot chocolate is foul. It like chocolate flavoured water (because that's what it is&#33

[Gemby!]

Originally posted by Marius24+12 February 2004 - 21:53--></div><table border='0' align='center' width='95%' cellpadding='3' cellspacing='1'><tr><td>QUOTE (Marius24 @ 12 February 2004 - 21:53)</td></tr><tr><td id='QUOTE'> <!--QuoteBegin-namzuf9@12 February 2004 - 20:45
With milk boiled up in a saucepan and a teaspoon of demerara sugar.

do you boil it until its bubbling or do you just heat it up.

my hot chocolate is foul. It like chocolate flavoured water (because that&#39;s what it is&#33 [/b][/quote]
well you can try it with hot milk - and it can be as hot as you like depends what you like &#33;

if its still foul then send me the packets in the post and i will drink it

[Mr. Mulder]

I use crushed coffee beans, milk, water and sugar

[Canti]

I put 3 small milks in a cup then I push the button marked Hot Chocolate.

[internet.news]

I did not try it yet, I love cacao some time, and what I love hot tea (peppermint)
when it is cold or coffee, but warm, when I was in London I bought Tea in the
parks

[MagicNakor]

Depends on how lazy (or debaucherous) I feel.

There&#39;s always the standard tinned cocoa.

But if I want something *really* good, I&#39;ll bring homo-milk/water to just below boiling, add Fry&#39;s and sugar-in-the-raw, let that bubble away for a bit, then top it off with real whipped cream, chocolate curls, and dusting sugar.