I know, it seems to be the story of my life atm
That's a bit of a blessing they took it away with them, I bet you're bnot even in that much of a hurry for them to give it back
I know, it seems to be the story of my life atm
That's a bit of a blessing they took it away with them, I bet you're bnot even in that much of a hurry for them to give it back
Nah, I'm in no hurry to suffer that again.
I did warn them about the excessive swearing, and violence though.
I've got through almost an oz since Friday.
Most has gone into yogurts.
Eeek...I gotta work soon. :crying:
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Last edited by Alien5; Today at 12:51
And you say I should slow down I haven't had pot yoghurts before, any good?
Is it that time of day already? bah
Ever wonder why I have two jobs?
You've never had hash yogurt?
Feckin' hell.
You have to burn it on a spoon with a lil oil.
Make sure it bubbles before adding it into the yogurt.
Not that this will help you, as you don't have any stuff.
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Last edited by Alien5; Today at 12:51
Very good pointOriginally Posted by Lilmiss
I have had skunk melon before though thats quite tasty. And I'll have stuff before you go to work
Only eaten hash in cakes before, thats quite good but I have seen people have hash yoghurts know I think about it, but they just crumbled it in, no spoon burning involved Is that better?
No, thats not better.
Tell 'em to make proper yogurts and roll real size spliffs.
I've never had hash melon, but have had Vodka melon.
Takes days to prepare though.
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Last edited by Alien5; Today at 12:51
Vodka melon sounds interesting
We do skin real size spliffs, and its easier than sticking 3 together
And smaller than a toothpick.
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Last edited by Alien5; Today at 12:51
Originally Posted by Lilmiss
Na thats just mine.
Erm
Not sure if you should be bragging about that.
I have a huge one.
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Last edited by Alien5; Today at 12:51
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