Starters

What's your absolute fave starter.

Soup of the day with a roll. Usually cream of tomato :01:

Tiger prawns in filo pastry

Salmon Tagliatelle with a tomato based sauce, dill and a touch of fresh cream.

Can't whack smoked salmon either but the quality of that tends to vary :dabs:

I'm an egg mayo man.

Simple but good.

Or garlic bread, obviousement.

Egg mayo, on garlic bread, that would be good.

Quote:

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Originally Posted by manker

Salmon Tagliatelle with a tomato based sauce, dill and a touch of fresh cream.
:dabs:

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As a starter.:O

You self-absorbed, pretentious, accounting, bar steward.

Whipped cream and secks.

Quote:

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Originally Posted by SnnY

Whipped cream and secks.

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I had you marked down as choosing some sort of pickled fish.

Well I s'pose ....

Quote:

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Originally Posted by JPaul

Quote:

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Originally Posted by manker

Salmon Tagliatelle with a tomato based sauce, dill and a touch of fresh cream.
:dabs:

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As a starter.:O

You self-absorbed, pretentious, accounting, bar steward.

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How dare you put that unrelated :dabs: smiley near my description of my favourite starter.


How dare you :snooty:

Quote:

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Originally Posted by manker

Quote:

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Originally Posted by JPaul

As a starter.:O

You self-absorbed, pretentious, accounting, bar steward.

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How dare you put that unrelated :dabs: smiley near my description of my favourite starter.


How dare you :snooty:

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I'm feeling particliarly judgemental ce soir.