As in what do like to put on them, next to them to give them that little extra umph?
haut cuisine ftw :snooty:
http://content.answers.com/main/cont...ishfinger1.jpg
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As in what do like to put on them, next to them to give them that little extra umph?
haut cuisine ftw :snooty:
http://content.answers.com/main/cont...ishfinger1.jpg
Barbie Q sauce.
A nice piece of fresh salmon or lemon sole goes beautifully with fish fingers......
in a decorative sort of way - you don't eat the fish fingers obviousment :dabs:
I eat fish fingers with toast, cheese and tomato sauce. In a triangular sandwich.
Pre-wrapped cheese slices are better and less hassle, btw.
fish chips eggs and ketchup yummy
WAHEY :w00t:Quote:
Originally Posted by Hairbautt
habanero sauce
TABASCO® sauce
I don't eat those. :sick:
Lemon juice, and maybe garlic sauce.