Or in other words: No man can ever love another woman except his mother!Quote:
Originally Posted by iLOVENZB
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Or in other words: No man can ever love another woman except his mother!Quote:
Originally Posted by iLOVENZB
:dry:
I don't think I ever like my mother, probably why I left home so early :shutup:.
how i wish i cud lear how to cook!:)
Oh, how I wish I could learn how to cook! :)Quote:
Originally Posted by vincentjo
:slap:
:drunk::eat::pizza::guiness::beer::cheers::coffee:
Football watching food.
Rolls and bread...
http://img.photobucket.com/albums/v78/clocker/Rolls.jpg
Homemade chicken pot pie...
http://img.photobucket.com/albums/v78/clocker/Pie1.jpg
Tasted pretty good, if I do say so myself.
Which, obviously, I just did.
I tried using puff pastry instead of a standard crust in the chicken pie and it didn't work out as I'd hoped.
It shrunk down and separated and the bottom wasn't as crispy as it could have been.
Practice makes perfect.
That looks fuckin' delicious :w00t:
I loves to cook,made dough balls to go with my stew the other day,had no suet for dumplings,twas a merkin recipe but i decyphered it and they turned out very nice.
Yeah. I know a couple of idiots too.Quote:
Originally Posted by iLOVENZB
I cook but I also bake. A lot of guys think it's beyond them because it's supposed to be the womans job, but I say that if you can't even feed yourself your the most useless of all humans.
In some stores you can get tandori paste and it's surprisingly good and easy. Just get some paste, mix it with some water, and then massage it on some chicken, put it in the oven and let it cook for 40-50 minutes. Cook some rise in the mean time (why is it called mean time? What did it do to me?). I don't have a sauce for this dish because I like to have a lot of drink around. Some people hate dry dishes but I don't have a sauce for it I'm afraid, make your own.
As for baking. My dad was home from work for two weeks and dead set on figuring out how the professionals make their bakery, and when us kids came home from school we where asked to test try these awful hockey pucks. I later worked as a handyman at a bakery and they are scientific about their baking. They pump in frozen nitrogen to kill the yeasting process for dough in later use. The processing systems that goes into bakeries is awesome. One of my colleagues asked for the recipe one day, and the answer was if he had a cement mixer.
Baking is more reliant on chemistry; cooking can be a bit more relaxed.
:shuriken: