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Thread: What Is Your Favourite Meat?

  1. #31
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    Originally posted by NikkiD@9 February 2004 - 00:04
    Prime Rib... medium rare...

    Steak works well too
    hey next time you have it invite me over

  2. Lounge   -   #32
    Kebab meat!

    All those lovely bits of cartilage and shin (and assorted 'other' parts that hobbes inquired about)...
    We can't stop here... this is bat country

  3. Lounge   -   #33
    FuNkY CaPrIcOrN's Avatar Poster
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    Boneless Ribeye.RARE

  4. Lounge   -   #34
    Agrajag's Avatar Just Lame
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    Originally posted by FuNkY CaPrIcOrN@9 February 2004 - 01:00
    Boneless Ribeye.RARE
    How do you cook it, I find Ribeye to have too much fat and grizzle in it. If I were to chose a steak it would be fillet, cooked on a seriously hot griddle. Caramelize the life out of the outside and seal all of the juices in. Medium rare.

  5. Lounge   -   #35
    FuNkY CaPrIcOrN's Avatar Poster
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    Originally posted by Agrajag+8 February 2004 - 20:19--></div><table border='0' align='center' width='95%' cellpadding='3' cellspacing='1'><tr><td>QUOTE (Agrajag &#064; 8 February 2004 - 20:19)</td></tr><tr><td id='QUOTE'> <!--QuoteBegin-FuNkY CaPrIcOrN@9 February 2004 - 01:00
    Boneless Ribeye.RARE
    How do you cook it, I find Ribeye to have too much fat and grizzle in it. If I were to chose a steak it would be fillet, cooked on a seriously hot griddle. Caramelize the life out of the outside and seal all of the juices in. Medium rare. [/b][/quote]
    Let me let you in on a little Secret.....



















    I love Steak FAT&#33;

    It is so good.I tell you another FAT that is good is PorkChops.

    I Cook mine on a GRILL.Either Charcoal or GAS.But as any Man should know.We prefer Charcoal.

  6. Lounge   -   #36
    Agrajag's Avatar Just Lame
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    That explains it then, I prefer lean meat. Caramelized and crisp on the outside, but tender inside. That is why a really hot griddle is a must.

  7. Lounge   -   #37
    Busyman's Avatar Use Logic Or STFU!!!
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    Originally posted by bo_selecta+9 February 2004 - 01:13--></div><table border='0' align='center' width='95%' cellpadding='3' cellspacing='1'><tr><td>QUOTE (bo_selecta @ 9 February 2004 - 01:13)</td></tr><tr><td id='QUOTE'> <!--QuoteBegin-hobbes@8 February 2004 - 22:37
    A very disturbing thought just popped into my head.

    What do they do with the penises of all those slaughtered animals?

    We all know that hotdogs are made of assorted odds and ends, but does that include the penis?
    Never heard of haggis?

    thats what they make out of all the crap no-one else wants.
    Well, we do in Scotland.

    Rest of ya, probably hotdogs [/b][/quote]
    If I remember correctly, haggis is boiled sheep or calf (maybe just sheep) stomach with the liver, heart, and lungs inside of it.

    :x :x :x
    Silly bitch, your weapons cannot harm me. Don't you know who I am? I'm the Juggernaut, Bitchhhh!

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