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Thread: Who here puts ketchup on there eggs?

  1. #11
    TheDave's Avatar n00b
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    the punchline was ketch-up

    i wasn't expecting anyhting like that

  2. Lounge   -   #12
    vidcc's Avatar there is no god
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    Quote Originally Posted by manker
    Yeah but vid is from the US. They grow cows in their back yards and eat them raw
    and that's just how i like it......walk it in and carve a slice off.....cooked blue...any more is just not natural... if blood doesn't pump out over the waiter it's overcooked

    it’s an election with no Democrats, in one of the whitest states in the union, where rich candidates pay $35 for your votes. Or, as Republicans call it, their vision for the future.

  3. Lounge   -   #13
    exo_body's Avatar Poster
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    my brother puts it on everything.... looks rotten. like his potatoes are pink!!

  4. Lounge   -   #14
    Smith's Avatar Since 1989.. BT Rep: +1
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    Quote Originally Posted by exo_body
    my brother puts it on everything.... looks rotten. like his potatoes are pink!!
    LMAO!!!!@

    nice sig

  5. Lounge   -   #15
    HeavyMetalParkingLot's Avatar Poster
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    ketchup is just nasty on eggs. much better with some nice salsa or habenero sauce.

  6. Lounge   -   #16
    S!X's Avatar L33T Member BT Rep: +5
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    I put it on scrambled eggs.

  7. Lounge   -   #17
    Yogi's Avatar Super Undulator
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    Quote Originally Posted by vidcc
    it all depends on the brand of ketchup.

    If i am having a fried egg sandwich i would not use ketchup, but if i was having eggs with my steak chips and mushrooms....well that is a different story.

    Of course i would only do this if the steak is home cooked, which isn't that often as it's cheaper and better to eat steak out here as i don't have a charcoal grill indoors

    Your first sentence was the exact one i had in mind..............

    And ever tried frying your steak in a skillet????

    Allmost as good as a charcoal grilled steak, esp. a ribeye comes out yummy....



    Same technique as cajun blackening, but not as burnt......

    Good ventilation is needed, though.

    And i prefer homemade bluecheese-sauce on my steak.....

    A little sundried-tomatoe-ketchup to top it off.

    French fries and greek salad with fetacheese and olives on the side.



    Ohhh, sweet cooking and eating...........




    YoCook

  8. Lounge   -   #18
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    Tosties met Curry !!

  9. Lounge   -   #19
    Guillaume's Avatar Kentish old lady BT Rep: +8BT Rep +8
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    Ketchup is an heresy, an offense to the gods!

    All hail Bolognese!

  10. Lounge   -   #20
    Yogi's Avatar Super Undulator
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    Quote Originally Posted by {I}{K}{E}
    Tosties met Curry !!

    Agreed.

    But only with a panfried tosti with heaps of cheese all crusty around it.


    Best tosti was served in Het Bonte Paard in Laren till it was sold a few years

    ago.

    I would drive 30 miles extra, just to eat their tosti.

    Worth every cent of the 11 guilders(5 euro!!) it costed.



    Yogi

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