With Cheese Or With Out?

[brotherdoobie]

I prefer cheese. (I suppose it depends on what kind of cheese your talking about )

You?

Peace bd

[worldpease]

Im asuming we are talkinng about burgers,
so I have to say with cheese, o yea.

[ahctlucabbuS]

with cheese, o yea

Now there's a quote that might come back and haunt you.

No cheese for me.

[brotherdoobie]

Now there's a quote that might come back and haunt you.

No cheese for me.

Indeed!


Peace bd

[worldpease]

Damn it.
And now that we are quoting´,
to quote a well known man: ¨Houutch¨
lol... my Doom.

[brotherdoobie]

Damn it.
And now that we are quoting´,
to quote a well known man: ¨Houutch¨
lol... my Doom.

Mary?

Peace bd

[Yogi]

Blue Cheese.

Pref. Cabrales Los Picos or Roquefort, though Fourme d' Ambert or Stilton in Port are

fine too.

Ohh, almost forgot Gorgonzola, wich i loooove on my pizza.

And if i'm really poor, i'll take Danish Blue.

I put blue cheese in my salad, in my spinach, in my cheesefondue, on rye, fill meatballs

with it and i do a mean Roquefort-TequillaSauce, wich is especially nice with BBQ.

[brotherdoobie]

Blue Cheese.

Pref. Cabrales Los Picos or Roquefort, though Fourme d' Ambert or Stilton in Port are

fine too.

Ohh, almost forgot Gorgonzola, wich i loooove on my pizza.

And if i'm really poor, i'll take Danish Blue.

I put blue cheese in my salad, in my spinach, in my cheesefondue, on rye, fill meatballs

with it and i do a mean Roquefort-TequillaSauce, wich is especially ni with BBQ.

Rawk on blue cheese...Rawk on!

Peace bd

[Yogi]

Camembert.

But only the smelly ones.

[bigboab]

[QUOTE=Yogi]Blue Cheese.

And if i'm really poor, i'll take Danish Blue.

QUOTE]

I like Danish blue. But I find it expensive. That proves I must be poor.
I will PM my address for the food parcels Yogi. You have plenty 50 cent pieces for the postage.