"Meat"Originally posted by jetje@17 July 2003 - 07:21
it's a meat/tomatoe sauce (made from fresh tomatoes) some herbs like oregano, basilicum, garlick, onions and meat... (don't know the english word for the right sort?! all ofcourse prepared in olive oil...
if it's served you can top it with some nice parmazano cheese
btw Ratfaced... ? we'll probably have a lot of "foreigners" in here
Unidentified animal protein in otherwords.
Usually "minced" beef....ie All the bits of the animal they couldnt find a more profitable use for (such as Steak, burgers or even pet food).....includes Bollocks, so i'll stay by what i said.
"Bollock"nese
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