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Yeah erm....... :sick:
I microed one while I was fixing the door (outside door, putting new lock on), burger went cold and the bread went rock hard, so I used it to hit the chisel :lol:
Anyway, I finished the door and reheated it.
I must say it's like eating a thick slice of cardboard with some cheese in the middle. (No withcheese jokes please!!!!)
Jonno :cool:
You should have sprayed a wee drop of water on it. Alternately put a saucer of water in the microwave. I think you will find that this will soften your chisel a bit. :blink:
The microwave will also soften your rolls if hard. That is if you have a big enough microwave that will allow you to drive your rolls into it. :blink:
OK I'm going for a siesta. :lol: :lol: